New York City is one of the most diverse cities in the world. New York is a mixture of different cultures, unique social activities, and an array of vintage as well as modern architectural designs. Some people say New York City is a melting pot for crime and others say it is an educational hub where the elite enjoy an opulent existence and the challenged find hope in the energetic street life. New York City is a food loving metropolis where more than 7,000 restaurants open their doors every day, and offer New Yorkers and visitors exquisitely prepared as well as quickly prepared meals. New York City is a town filled with creativity and parties. People gather to celebrate life in large and small groups. New Yorkers have their favorite restaurants and hangouts, and they depend on those establishments. New York restaurants are more than places to eat for New Yorkers. They are extensions of the eclectic cultures that thrive in the city. Tarallucci e Vino Restaurants is one of those Italian restaurants.
Tarallucci e Vino Restaurants are known for serving great Italian food and wine. The four locations around the city also serve as event planning destinations. In fact, Tarallucci e Vino was named one of the top event planning destinations in New York. The four locations sit in neighborhoods that demand excellence when it comes to service, quality, and atmosphere. Tarallucci e Vino’s Union Square location as well as the East Village, Upper West Side, and the Copper-Hewitt location in the Smithsonian Design Museum meet the demands of their neighborhoods. Tarallucci e Vino is an excellent place to have a large party and the perfect place to relax and enjoy dinner with a special someone.
Not all New York restaurants live up to the call of excellence, but the four Tarallucci e Vino restaurants exceed those expectations. The décor, the service, and the food are rooted in the Italian culture. It’s hard not to fall in love when dining or partying at a Tarallucci e Vino location. But Tarallucci e Vino is not the only restaurant that goes beyond the limits of fine food and lands in the realm of the special few. Le Bernardin, the Midtown West old world titan, has been serving seafood the French way since 1986. Le Bernardin is a formal, white tablecloth, jackets-required restaurant with decorous service and leather banquettes. It is one of those special restaurants that can accommodate large parties as well as an intimate dinner for two.
Another gem with great private rooms for special occasions is the Gramercy Tavern in Flatiron. The Gramercy Tavern made TV chef, Tom Colicchio a star, and it is the restaurant that launched a plethora of casual, but upscale American style eateries in the city. Gramercy Tavern is a great place to have a big party and for the last 20 years New Yorkers having been doing just that. The Danny Meyer restaurant has become the place to go in New York for great American cuisine, excellent service and lots of company. Gramercy Tavern is always filled with guests that are celebrating in a private room or dining in the Tavern.